For traditional Chinese food, soup is an essential dish on the wedding table. There are many kinds and taste differences. Therefore, for many new people, how to choose the right soup can be difficult. Don't panic! Xiaobian collated a wave of wedding menu soup compleat ~
1. Hot and Sour Shredded belly soup
Hot and sour shredded belly soup is a traditional famous dish, which belongs to one of the dishes of Henan soup porridge. This dish warms the stomach, warms the body and dispels the cold. With cilantro as the main ingredient, the cooking skills of sour and hot belly silk soup are mainly cooked, and the taste is sour and hot.
2. Chicken custard with longan lotus seed
Longan lotus seed chicken egg custard because of its meaning is very good, become a common food in the wedding banquet. The soup contains a variety of substances, nutritious, healthy and delicious.
3. Seaweed and egg soup
Seaweed and egg flower soup is a traditional after-dinner soup in Sichuan. It is popular among guests because it is easy to make and rich in nutrition. The main ingredients of seaweed and eggs are relatively high nutritional value, good for the body.
4. Tomato and egg soup
Tomato and egg soup has become a necessary dish for wedding banquet because of its novel practice, beautiful color, delicious taste, soup and dishes. At the same time, the soup has a protein cosmetic effect, can make the skin elastic, shiny, is a simple and easy to do home beauty.
5. Mutton and radish soup
The soup is a good choice in winter wedding dishes, its nutrition and delicious, dispel cold, warm heart and stomach effect. Plus the meat is tender. Radish sweet, taste very good, by most of the guests love.
6. Papaya fish soup
Papaya fish soup is a good breast enhancement, its nutritional value is rich, can be used as a deficiency loss win fatigue, indigestion, waist and knee tenderness, high blood pressure, arteriosclerosis, anemia and other diseases of patients with nutritional therapy.
7. Sauerkraut fish soup
Sauerkraut fish soup is a well-known dish, which is both soup and dish. The fish is tender and salty.
8. Pork and spareribs soup
Vegetable and pork rib soup is a wedding soup dishes, the main material for vegetable, pork ribs, seasoning with orange peel, its fresh but not greasy.
9. Beef and vegetable soup
Beef and vegetable soup is a soup food, with beef, potatoes and other raw materials, containing a lot of vitamins, high nutritional value.
10. Beef soup with tomato sauce
Beef soup with tomato sauce is a traditional famous dish in Guangdong Province, which belongs to Cantonese cuisine. Because of its sweet and nutritious soup, it has become the favorite soup in wedding banquet.
A delicious soup that will leave guests with endless memories. The above is a small edition of the wedding banquet soup menu for everyone, and quickly take it for reference
Related recommendation: Wedding banquet 20 menu design guideline