2018 rural wedding menu

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0-1000 price range menu

Rural wedding menu a:

Stir-fried preserved meat with Black pepper and diced celery head hand-grabbed live prawns hand-cooked Lion Head and braised eel with garlic roe

Pickled radish and duck in Pot with Golden Lotus Head Dish, Sichuan fragrant, Sauteed Frog and Glutinous Rice Dumpling Soup, Steamed dish fish with soy sauce

Steamed scallops with silver, dried pot, organic cauliflower, seasonal vegetables, two dishes of beautiful points and bright fruits

Rural wedding menu 2:

Xingjing Lollipop Chicken Pujiang rotor beef Zigong King Duck (half) Sweet-scented glutinous rice lotus root sesame sauce Fengtail

Qingchuan fungus double beans burning turtle fresh sea cucumber braised assorted steamed bass boiled shrimp black pepper short rib yam burn soil acid duck soup frog economic small steamed pork with rice flour Fried shoe flower lily steamed pumpkin

Stir-fried Broccoli and yam stewed pork ribs with brown sugar glutinous rice cake

Rural wedding menu three:

Condiment sauce mixed with chili Chili Fish mixed with Fresh chili Beef treasure Blueberry sauce Yam Puree green crispy melon sticks

Tri-color granulated dry braised deer tendon sauce with deep-sea base shrimp tuantuan round dry pot fragrance

Steamed fish maw with fragrant grain Stewed with steamed sea bass with cured meat and fried maca bacteria healthy spring baby cabbage

Tujia braised sauce radish flying together small snacks wild mushroom fresh pot local chicken soup colorful fruits

1000-2000 price range menu

Rural wedding menu four:

Fried Flounder with XO Sauce Huaian Soft Pocket White Fried South American shrimp with Black pepper Beef Steak White fungus and lotus soup

Soya sauce Green grouper ginger onion Fried green crab Steamed scallop with silver Shreds a whole family Crispy skin fried squab

Sichuan-hunan Dried frog pot with chili, organic cauliflower, seasonal vegetables, two dishes of beautiful points and bright fruit platter

Rural wedding menu five:

Splendid Sashimi Pengzhou Fried Goose (small) Pujiang Rotor beef with Peach kernel Mixed with fungus and blueberry Yam

Stir-fried chicken ribs with sliced melon sauce, Sea cucumber, cashew, shrimp balls, double beans, turtle, Steamed Mandarin fish, garlic and garlic

Fragrant spicy crab Tibetan-flavored pork pork spare bacteria Family Photo organic sweet potato time-brand bridge head three tender

Zigong small fried duck stir-fried broccoli ginkgo stewed black chicken corn cake brown sugar glutinous rice cake

Rural wedding menu six:

Stewed Black Chicken seasonal fruit plate with mustard vegetable and Xiang Flavor Long bean Soup

Rural wedding menu seven:

Eight cold dishes Shao Xiang fresh Abalone squab double match one matsutake home plum blossom ginseng and summer fruit fresh scallop

Fish roe fan flavor deer tendon soy sauce left mouth fish stir-fried vegetables a nourishing pigeon soup snack five

Exquisite fruit mix

Price range menu 2000 and above

Rural wedding menu eight:

Exquisite eight-flavor dish Rainbow Sashimi mixed Gastrodia stewed squab with white Roasted shrimp Steamed East Star spot

Stewed Pigeon Egg with skirt and Green Pepper minced Meat Steamed Abalone with minced ginseng and Garlic and Hongyun Overlord Crab with Spicy Sauce and Beef bones

Spicy sichuan pepper hand-held double chili sauce duck tongue overlord eel fragrant lotus glutinous rice bone fresh green vegetable two snacks double platter seasonal fruit

Rural wedding menu nine:

Six little cold dish jinxiu sashimi spell harmony elegant private steamed chicken dry liao and green abalone larvae tiger spot ginger Fried crab meat fragrant lotus ribs double pepper blasting great meat kung lark mushroom double leek spicy shrimp

Tea tree mushroom fried fresh squid with two snacks two Tianma mountain snake stewed turtle

Rural wedding menu ten:

Eight dishes Cold dish Lobster steamed scallops with garlic Puree Buddha Tiao Wall Shenjing Roasted goose Tsai Steamed grouper with cloud legs

Braised Alligator tail papaya with Asparagus, Morels and abalone Sauce, Stewed Peach Oil, Australian Beef rib and Matsutake Braised vegetable and gall bladder

Green pepper soaked bamboo bear wings silk boiled baby food exquisite snack three fruit platter

The above is the introduction of various kinds of rural wedding menus of different price segments, the new people can choose according to their own economic strength, the dish name is not the only one, you can re-take it according to factors such as custom homophony, and give your menu more meaning!

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