China's vast territory, different geographical differences formed a unique food culture. Because of its unique geographical location, Guangdong has formed the Central Plains food style of "stewed food is not tired of fine, food is not tired of fine". Cantonese cuisine, also known as Guangdong cuisine, is one of the four traditional Chinese cuisines and eight major cuisines. In the wedding banquet, the traditional Cantonese wedding banquet dishes have their own characteristics and are loved by the people. Today Xiaobian has sorted out a wave of traditional Cantonese wedding menu names and prices for everyone, and quickly follow the pace of Xiaobian to understand ~
Cantonese wedding menu recommendation
Top1. Dinghu Shangsu ￥88.00
Why it's recommended: Dinghu Shangsu is one of the dishes handed down from the Ming Dynasty, and is also a famous dish in traditional Cantonese cuisine. It uses seasonal vegetables as the main ingredients, fresh and comfortable. He is a regular at wedding parties!
Lemon Chicken ￥45.00
Recommended reasons:
Top3. Southern Milk Cooking Pot ￥40.00
Recommended reasons:
Top4. White cut Chicken ￥60.00
Recommended reasons:
Oyster and Chicken Feet ￥50.00
Why it's recommended: This dish is
The above is the Top five menu names and prices of traditional Cantonese wedding hotels organized by Xiaobian, hoping to help you who are preparing for the wedding
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