Hangzhou as the headquarters of the wedding is also the core area of business development, there are many star wedding hotels settled in the wedding platform, the following Xiaobian will list some of the hotel launched the wedding menu to prospective new people for reference, after reading you will know what to eat the wedding!
Spend a full moon and have a feast
Eight flavors of the dish bamboo flower Stewed Liao Ginseng pepper fragrant lobster steamed sea dragon spot steamed lake crab three two different guest scallion oil small Abalone white roasted base shrimp fire tail Steamed turtle secret Australian beef five flavors multi-grain duck three color snail slices Stewed deer tendon hoof 髈 Jiamu Double mushroom braised vegetables three ding sweet bean fresh fruit stew snow clam mushroom with fresh bamboo shoots Steamed wheat a product of Golden jade fruit
Centennial good union banquet
(Spring garden) Sofitel Eight cold dishes
Braised native chicken with matsutake mushroom
(Dragon flying wings) Open-back lobster with garlic sauce
(Harmony of fish and water) Steamed croaker with snow vegetable
Braised turtle with garlic roe
(full of descendants) fried fresh shrimp
Singapore Fried Green crab
(Festive) Formosa Plastic specialty steak
(Wing to wing) Delicious Shatian Squab
Braised vegetable with abalone sauce and mushrooms
(Jinzhiyuye) Baby cabbage with foie gras sauce
(Four seasons fragrance) white fried Cantonese cabbage heart
(Affection million) On the soup delicious when sparse
(hundred years good combination) Beauty point double Hui platter
(early birth of your son) a hundred years good together stew tremella
A feast of one heart and one heart
Exquisite Jiangnan eight dishes Braised Fish Maw Sea Cucumber soup Hangzhou Longwell Stir-fried shrimp Dongjiang Salt Baked Bamboo Forest Chicken Golden Garlic deep-sea small green dragon Fragrant Australian Beef rib steak Nestle garlic Palmtreasure ginger onion rice cake Stir-fried meat crab Cantonese style Steamed sand goby fish Golden garlic noodles Dalian Abalone Broccoli XO sauce Double salt-salt salted round hoof Fu Fruit celery stir-fried lily Lily with soup mushrooms soaked in seasonal vegetables sweet and honey Stir-fried Tammy with seasonal vegetables and double glow reflected Jade plate Exquisite seasonal fruit plate
A happy couple is a feast
Festive Eight Cold Dishes with Fungus and Lotus Soup Chaoyue Large Platter of Butter Baked Lobster with White Roasted Base Shrimp and Silver Shredded Fresh Abalone Steamed Large Yellow Croaker Curry Crab with Baguette Signature Beef Rib Salted Hoof 髈 Mixed French Fries Lily Stir-fried Celery Cantonese style Broccoli Soup Seasonal Vegetables Eight precious Sea Cucumber soup Double Fai Exquisite Fruit platter
Everlasting feast
Fashion beautiful Eight dishes happy fortune Fish Maw Soup Garlic silver fillet steamed dragon crab Stir-fried rice cake Cantonese style steamed Turbo fish original juice shallot Dalian Abalone vegetables braised round hoof shrimp dried baby vegetable nourishing wild fungus Stewed local chicken wind meat steamed Qian river eel colorful fish roll French black pepper steak beautiful scenery soup spinach early birth white fungus soup Mandarin duck playing in the water beautiful point of battle Exquisite fruit platter
Each menu has a set meal name to give the couple good sustenance, and the names of the dishes are also carefully designed to present. Of course, the attention of the choice of wedding menu also includes the number of dishes, dishes, wedding essential dishes, etc., to pay attention to the newlyweds planning to do wedding banquet in Hangzhou to understand clearly in advance!
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