The menu is crucial to a wedding banquet, in order to leave a good impression on relatives and friends, we must work hard on eating, then Hangzhou wedding menu is what? The following Xiaobian has sorted out 16 Hangzhou wedding dishes for you.
Hangzhou Wedding 7988 yuan/table Menu:
Eight small dishes Made in heaven, Braised Abalone with Morels, Baked South American Red Dragon with Sesame Sauce, Fried Shrimp balls with Sesame Sauce, Steamed Scallop King with Ginger Sauce, Fried Australian cowboys with garlic slices and scallions, braised Pork with Spring Egg, Roasted Pipa Duck, Steamed Tiger Spot, Fried crab with ginger and scallions, Fried asparagus with colorful lily, Garden vegetables, thick soup seafood, Winter Beauty, Double fai, Egg white apricot Tea, seasonal fresh fruit plate.
(Spring Scenery) Sofitel Eight Cold dishes, (Mandarin Ducks playing in the water) Braised Old Duck with Matsutake Mushroom, (Dragon Flying Wings) Steamed Lobster with Garlic, (Fish and water harmony) Hong Kong Style Steamed Grouper, (Fu Lutian Xi) Dalian Abalone with scallion Oil, (Children and Descendants of the Tang) Fried Fresh shrimp, (Family wealth) Fresh Treasure Crab in the soup, (festive) Formosa Special Steak, (Golden Rooster) Crispy squab, (Bonzai rolling) abalone juice goose feet, (Jin Zhiyu leaf) foie gras baby vegetable, (family love) on the soup delicious vegetables, (four seasons fragrance) fried cloud ear with yam, (a hundred years of good combination) beauty point features double Hui, (early birth of your son) a hundred years of good stewed snow clam, (a thousand red) global festive fruit plate.
Hangzhou wedding menu common 16 dishes
3. Steamed scallop King with ginger and vermicelli
4. (Dragon Flying Wings) Steamed lobster with garlic
7, (Golden rooster Annunciation) iron Dendrobium stewed chicken
8. (Love each other) Charcoal-grilled special steak
11, gold medal Buddha jump wall
12. Dried crab rice cake
15. Fruit platter
16, all the best Hong Kong style steamed East China Sea yellow croaker
