20 people a table wedding, about 26-28 dishes, in order to let the guests eat satisfied, the couple had better taste each dish in advance and book. For those who have no clue about the wedding menu, you can follow Xiaobian to look down, Xiaobian will take you to understand what the standard banquet menu is like for a table of 20 people, and provide a little inspiration for your wedding dishes.
1912 Wedding Photography (Hefei Headquarters)
1. Standard banquet menu for a table of 20 people
Menu 1:
Marinated platter, Gold and jade, dried pot fungus, vegetables in soup, salted wooden cask duck, stir-fried seafood, cumin lamb chop, hand-pulled chicken, Mushroom and pork tail Casserole, squirrel fish, farm stir-fried meat, flavoured eggplant, Preserved pork with Plum vegetables, Steamed egg with minced meat, Grain, Steamed rice, Abalone with garlic, fried prawns, sauced beef, beef vermicelli Casserole, chili beef fillet, fruit platter, three slices of cold mix, three fresh balls Seed soup, ground pot chicken, dry pot dried bamboo shoots
Menu 2:
Dry pot prawns, braised sea bass, spicy chicken giblets, tomato and beef pot, braised pork ribs, steamed chestnut, garlic broccoli, dried pot cauliflower, ant on the tree, minced bean curd soup, chives and mutton, soy sauce, fried pork feet, fried cabbage, sweet potato steamed pork, lamb noodle soup, oil consumption lettuce, ground three fresh, potato fried chicken, preserved egg, crispy spring rolls, sweet and sour pork, steamed rice with pineapple, refreshing west Hulusi, gold and silver steamed bread, spicy screws
Menu 3:
Mandarin fish with scallion oil, sea cucumber with tendon, kebab prawns, crab pot, Four treasures with vinegar, braised pork trotters, shrimps with celery, Kung pao chicken, shredded pork with fish flavor, sashimi platter, hibiscus fungus lily, cold mushroom with mushroom, dry pot chicken, Sixi bran, sweet potato, garlic Okra, fried rice cane, pickled fish, Sweet duck, Lantern Shadow beef, fried lamb with scallion, roast leg of lamb, casserole inch steak, tomato beef Pot, mushroom and rape, Dongpo pork
1912 Wedding Photography (Hefei Headquarters)
Second, suitable for wedding wine
50-100 yuan liquor:
1, Wuliangye Jianzhuang high light double gift box, Luzhou-flavor 52 degrees 500ml*2 bottles, about 90 yuan/bottle.
2, Baibirds Chaofeng alcohol, Wuliangye shares produced, Luzhou-flavor 52 degrees 500ml*6 bottles, about 100 yuan/bottle.
3. Luzhou Laojiao Tou Qu, Luzhou-flavor liquor 625ml×6 bottles full box, about 90 yuan/bottle.
100-200 yuan liquor:
1, five grain craft brew, 50 degrees 500mL*2 bottles, about 200 yuan/bottle.
2, Wuliangye rich and auspicious, 52 degrees 500ml*6 bottles, about 200 yuan/bottle.
4, Yanghe Blue classic sea Blue, 42 degrees full box of liquor 480ml*6 bottles, about 150 yuan/bottle.
5, Xifeng wine Huashan sword 10 years, Fengxiang type 45 degrees 500ml*6 bottles, about 150 yuan/bottle.
200-300 yuan liquor:
1, Fenjiu old white Fen Fen altar 15, clear flavor 53 degrees 475ml*6 bottles, about 200 yuan/bottle.
2, Lai MAO end Qu, 53 degrees 500ml*6 bottles of sauce-flavor liquor bottle, about 280 yuan/bottle.
3, Jiannan Chun Gold Jiannan K6 (new version), 52 degrees full box of 500ml*6 bottles, about 180 yuan ~210 yuan/bottle.
4, Yanghe Blue classic Sky Blue 42 degrees full box of wine 375ml*6 bottles, about 260 yuan/bottle.
5, Lang Lang brand Lang wine, sauce-flavor highly liquor 53 degrees full box 500ml*6 bottles, about 230 yuan/bottle.
That's the "Standard banquet menu for a table for 20 people"!
Recommended reading: Wedding banquet banquet in general a few dishes