Most of the wedding banquet tables are 1.8 meters, the standard 10 or 12 people a table. Generally, a table of 10 people is more common, and the meal will be more comfortable; For a table of 12 people, the hotel will ask for extra food, and the meal will be slightly crowded.
How many people are suitable for a wedding banquet table
1, under normal circumstances, in addition to the main table, most of the wedding banquet is a table with a diameter of 1.8 meters, the standard is 10 or 12 people a table.
2, if the standard of 10 people a table is more appropriate, the dining space is larger, it will be more comfortable. If you have relatives or friends with children, you can also add a little friend.
3, if the standard of 12 people a table, it will be slightly crowded, but if it is not appropriate to add people, the guest dining experience is not good, the hotel will also require food, and accordingly will increase your wedding costs.
Second, booking wedding banquet precautions
1, when booking the hotel, be sure to sign a contract with the relevant person in charge of the hotel, stating the agreed time, place, price and other related matters, and then pay a certain deposit, do not pay in full, do not telephone or oral booking, to avoid being temporarily pigeon by the hotel.
2, reserve some spare tables when booking dinner, so as to avoid the situation that guests with friends or children are not enough to sit. However, in general, the standby table is used, and the hotel will charge the corresponding service fee and the wedding banquet cost of the standby table, so it is necessary to communicate the relevant matters in advance.
3. Determine the wedding menu. After determining the number of wedding tables, it is necessary to determine the wedding menu, and how the wedding dishes directly determine whether the guests enjoy themselves.
4. When booking a dinner, you should inquire whether the menu will be increased, and if so, how much. It is better to specify a ceiling for protection.
5. Specify miscellaneous charges, including tea, soft drinks, beer and corkage charges.
6, when booking a banquet, the name of the room where the two sides agreed to place the wine is listed on the order to avoid future disputes.
7, determine whether there is a guest lounge, to avoid guests waiting outside for a long time before being allowed to sit. The couple can also request the hotel to provide a guest lounge according to the actual situation, or choose a welcome hall with a rest space.